.- Location Old Tolbooth Wynd ( Royal Mile ) - 4* Apartments, Penthouse and Townhouses - Number of bedrooms 2, 3 5 - Number of Bathrooms 2, 3 5 - Fully fitted Kitchen and lounge. - TV, DVD player and Free View in all apartments. - Modern Style - 5 minutes walk from Edinburgh Waverley Station - Free Secure car parking on site (subject to availability) *Please note that all of our apartments are non-smoking
Rating: 4
Prices From: £95
Directions:
Edinburgh Airport (EDA) Approximate driving time to Easylet Apartments is 25 minutes and distance is 7.6 miles (12.3 KM).Getting there Airport bus 100 runs to the City Centre and take about 25 minutes. A return ticket is 5. Edinburgh Waverley station is 5 minutes walking distance from the properties. Taxis are available 24 hours a day from in front of the main Airport terminal building and charge around 25 to the city centre (all prices are subject to change).Driving directions From the Airport head southeast on jubilee road. At the roundabout. take the first exit onto Eastfield Road go through two roundabouts take a slight left to merge onto A8Glasgow Road take a slight left at Glasgow Road and then turn left at A902Maybury Road go through one roundabout take a slight right at A90Queensferry Road continue to follow A90 go through one roundabout. Turn left at Randolph Crescent, turn left at Great Stuart Street at Ainslie Place take the second exit onto Glenfinlas Street. Turn left at St Colme Street and then Slightly left at Queen Street. Turn right to stay on Queen Street, continue on North Castle Street and turn left at Hill Street and its number 15.City Centre attractionsEDINBURGH CASTLESCOTT MONUMENTST GILES CATHEDRALHOLLYROODHOUSE PALACECAMERA OBSCURADYNAMIC EARTHMUSEUM OF SCOTLANDPRINCESS STREETSCOTTISH PARLIAMENT BUILDINGGetting around Edinburgh city centre can be easily explored on foot. Bus services are reliable and frequent; tickets can be purchased on board. Night bus services run after midnight, departing from City Centre. Taxis are also readily available. All Prices are all subject to change.
